Showing posts with label local. Show all posts
Showing posts with label local. Show all posts

Monday, August 30, 2010

496: blueberry recipe: coffee cake


Of course my own mother makes it better. But for my first time, it didn't turn out terribly.

I remember pulling off pieces of the crust when I was little, removing little wedges of cinnamon and sugar; fortunately, the cake beneath is delicious too.

This is my mother's blueberry dessert recipe. I love that we used blueberries from picking together, something I hope will become our own family's tradition, and I love that we are using her recipe, an infusion of generations. She's going to be a grandmother soon, and right now, her gift of ingredients is keeping my babe content.

Blueberry Dessert (Yum!)
Bake at 375 degrees for 45-50 minutes
Topping - crumble on top of batter after the batter has been put in pan
1/2 cup sugar
1/3 cup flour
1/2 tsp cinnamon
1/4 cup melted butter
Batter (put in bowl in this order and mix after each addition--I use a mixer except for the berries which I fold in with a wooden spoon)
3/4 cup sugar
1/4 cup softened margarine
1 egg
1 cup milk
2 cups flour
2 tsp baking powder
1/2 tsp salt (I usually leave this out since I don't think it matters and we get enough salt in our food normally)
2 cups washed blueberries
Combine in order given. Put topping on top of batter (I usually do it with my clean hands in order to disperse it evenly). Bake in square greased and floured pan at 375 for 45-50 minutes.



We still have a large mixing bowl full of blueberries to finish off. I have my eye on a few more recipes, including a cream shake (minus the whipped cream; I am not in love with the stuff, which, along with not liking Jello, makes me feel a bit un-American, or at least un-Midwestern; neither do I love marshmallows, though I do very much so love them in hot chocolate) and muffins. I do love muffins and cake-breads, such as banana and zucchini, both of which I'll need to make soon.

The pan, of course, is no longer full; I've already had two slices and I only made it last night. Ryan tasted it and declared it delicious for a fruit dessert, though I suspect it will be up to me to finish off the rest. Which is fine by me.

Saturday, August 28, 2010

495: rush river blueberry picking


Last night, my darling husband spent two hours with me in baby-chaos, registering for all kinds of baby-shaped items, our eyes sleepy, a box o' crib bungeed into my trunk. He lugged that one hundred pound box out of the trunk and up the stairs, giving Kelly's ant comparison credence.

And this morning, Ryan woke me with this adorably wise plan to pick blueberries. Inside the car, I discovered he had filled up my tank with gas. Halfway to Maiden Rock, he said to me, "You're not terribly observant, are you?" Oh woe is the poet who cannot see the world so clearly. It turns out he took my car in and replaced all the tires--and there, none of the previous vibrations or shaking or car misalignment.

And now, I am winter-safe, full of blueberries. We brought three and a half pounds home, and I have plans for a crumble, muffins, freezing some to go with the raspberries that will become smoothies in winter. In Minnesota, it's all about winter-preparation. This one is going to be magical.

Wednesday, June 23, 2010

479: first csa box


Our first CSA box arrived a bit ago, containing: a rosemary plant, broccoli, dino kale, scallions, kohlrabi, purple top turnip, summer savory, and spinach. We missed the second box due to a doctor's appointment and the third was much like the first, with cabbage and snap peas.

Tuesday, July 28, 2009

315



I learned about the Women's Prison Book Project a while back but somehow, in the rush of the world, had forgotten this local effort to get books into prisoner's hands.

They have a sale coming up, and I thought I'd pass along this information:

--------------------------------------------------

The Women's Prison Book Project Big Book Sale!

Paperbacks are only $2, Hardcovers are only $3 and these are really in good shape. Plan ahead for all your gift giving needs, as well as getting a stack for yourself. A huge range of topics and types.

Saturday, August 7 from 10-6, Sunday August 8 from 10-5

Powderhorn Park--we're near the park building

The book sale is one of the major fundraising activities we do each year. Funds help us send all sorts of books to women in prison all over the country.

Monday, July 20, 2009

309: mid-summer garden

A few things about this year's gardening, thus far:


First: though he is charming, cute, and much stronger than myself, I'm not sure Ryan is the best weeding partner. For the two weeks I was in New Jersey (with the cutest nephews ever), Ryan left the garden be, aside from watering it regularly, which brought out some fierce weeds. Before we left for Green Bay for the weekend, I spent a bit of time yanking away the scrub, and when he joined me, he pulled up some of our onions, a bit prematurely. Sweet, this little one.


But some of our edibles are simply small on their own, such as this sweet green pepper above. It is lined up next to our first four habanero peppers (one of which, little slivers of which, flattened both me and Ryan as well as Ryan's father--there's a certain cruelty to assuming you can handle this particular pepper, this particular spice, this kick)--all to size, of course.

This year's lettuce was surprisingly not bitter, as opposed to last year's, which we couldn't manage even disguised with market lettuce, little bits tucked away. We knew it was there each time, just as Ryan has known every time I've attempted to slip spinach into his salads. But this year's has been crisp and mild, even a little sweet.

Along with a re-purposed butter container's worth of raspberries, we left two salads' worth of lettuce with my parents, and the above with his parents and house guests.


And tonight, we tasted our first apple from the tree.

Two years ago, we lost our maple (darn that Zephyr and his chewing), so we replaced it with another maple (my choice) and a Zestar (Ryan), and this might be the first year those apples are fit for consumption. We shared the first fallen apple, bite by bite, tossing the remains into our compost pile. A little tart--perhaps next year will bring the "full" batch--but enough to consider them ours.

Saturday, July 4, 2009

301: one local summer


I'm back from New Jersey, now eating seasonally, which allows for a stronger immune system, and I'm ready to make another post for One Local Summer.

While away, my dear friend Emily sent a care package which included these locally made dog treats, which our pups have been enjoying and thank her profusely.

Tonight's 4th of July dinner included homebrewed beer, market green beans, and Jamaican Jerk pork chops. (While I was teaching in the suburbs a few years ago, I learned that one student's mother would drive down to our town, an hour away, just to buy meat from our local butcher. It's awfully good and awfully cheap.)

Also visit: Flickr photoset for One Local Summer 2009.


Here is the recipe:

6 (4-ounce) boneless center-cut loin pork chops, about 1/2-inch thick
1 1/2 teaspoons ground allspice
3/4 teaspoons salt
1 teaspoon dried thyme
1 teaspoon ground coriander
1 teaspoon cinnamon
1 teaspoon nutmeg
1 teaspoon garlic powder
1/4 teaspoon cayenne pepper
2 tablespoons vegetable oil
  1. Combine all seasonings and oil in a small bowl; mix to blend. Spread paste mixture on both sides of each pork chop. Place pork chops in a self-sealing plastic bag or baking dish and cover. Chill for several hours or overnight in refrigerator.
  2. Place chops on rack in broiler pan; broil 4 to 5 inches from heat for 5 to 6 minutes on each side, until brown and chops reach an internal temperature of 160 degrees F.

Serves 6.

Nutrition Facts
Calories 170 calories
Protein 18 grams
Fat 10 grams
Sodium 330 milligrams
Cholesterol 50 milligrams
Saturated Fat 2 grams
Carbohydrates 2 grams

Food Exchanges:
3 Lean Meat

Thursday, June 4, 2009

285: one local summer :: week one


My opportunity for a fresh start at local summer eating has been dashed by my second bout of the flu.

So, for the sake of a week one post, I will refer you to the eagerness I had post-farmer's market this last Saturday (recipes included!) as well as this photoset I've put on Flickr to collect all my local eating (and growing and brewing and baking and cooking) for the challenge.

I'm nearly recovered, though I'm still clinging to the comfort of canned soups and Gatorade, which certainly would not qualify as local, even if any of the product might have been packaged in the cities.

With small exceptions, however, including those two berries you see above. They're our first strawberries off the wee plants we put in the soil a few weeks ago. They were flowering on our patio table, already green fruit weighing heavy as we planted and watered it. And they were sweet and tart all at once, and I know, as they are ever-bearing, the likelihood of wild growth is minimal as is the likelihood of their sticking around beyond three years. I also know one should nip those flowers in the first year to allow for bigger berries in future years, but the smaller ones are my favorites anyway. And our raspberry bush is already flowering and fuzzing, which is striking because last year our crop didn't really begin until September, if I remember correctly.

This weekend, we camp, and Saturday, it's to rain all day with temperatures in the fifties.

I leave you with this: carrots. They're not in season just yet, but I thought these ideas looked good.

Next week, I promise to make up for the neglect. And next year, the flu shot, I think.

Saturday, May 30, 2009

282: twin cities farmer's markets


Week One's "haul": Lychee, sweet peas, and cherries from the Hmong market on Como in St Paul (near Frogtown), and radishes and romaine at the Mill City Market, which meets between the Mill City Museum and the Guthrie Theatre.


Also: a frangipane and pear tart as well as a blueberry, sour cream, and lime tart from the Queen of Tarts booth at the Mill City Market. They were both so good.

They didn't last long.


Tonight we're brewing a honey wheat beer. It's been put in the carboy, sharing a towel with its partner the barley wine. I'm hoping neither explode onto the ceiling as they are wedged between two bookshelves, and I unwisely have my collections of signed poetry books atop said bookcases.


One local summer starts up (today is the last day to sign up!), and I'm thinking about those radishes. Farm to Philly has some recipes here to try out. This recipe for cherry tarts doesn't include a box of instant vanilla pudding, so there's hope for local making and an experiment with my new adoration of mini-pies. Oh, and in case I thought I would simply eat them raw (as we tried them in the car), here is a collection of lychee recipes. The muffins seem to be calling my name. June first is the start date, and I liked having my posts on Mondays last summer, so I think I'll try the same again this year.

Anyone have any recipes for any of the above market items you want to recommend? I love how this challenge not only allows me to celebrate something I value, but also requires I stretch myself in the kitchen--something I haven't been doing for quite some time. It gets so easy to make soup and bread in the winter, and the winter is so long here. Now that it's spring, I'm celebrating easy vegetables (asparagus, squash, etc.) but nothing that has too many steps. I'm ready for that now.

Happy summer eating!

Tuesday, March 17, 2009

242


Last night, around quarter to five, Ryan gently rocked me awake, saying, "Aren't you going to the train?" I asked what train, knowing he was asleep, curious as to what he might be dreaming about. "The train with the jury. You're going to be late." No, I told him, that trial was over, and the verdict was guilty, remember? "Oh."

It will be a long while before this trial isn't haunting me too. I've learned that reading the comments on the articles about the trial are upsetting.

I thought I would be relieved to talk about it, happy to be able to share details and opinions of mine, but I've found it dissatisfying--I cannot seem to convey the complexity of what it is to have taken in those six days and then be in charge of reacting. The true emotions aren't present, just a litany of facts.

But even more, it hurts to see people write that he is a "monster" who deserves "the death penalty" and should "become someone's bitch" in prison. To me, these hurtful people both don't understand the situation (coming to a guilty verdict was not easy, and we wanted to qualify it, write little post-its in places where we wish the investigation had gone deeper, the defense had asked different questions, the defendant had gone on the stand and told his version of the night, the victim's regular doctor could be talked to in regards to over-medication, and on) but there were murmurs in the jury room of how some didn't think the defendant believed what he did was wrong. To me, the reaction is probably not immediately Punish him! Punish him! Indeed, one needs to atone for these sorts of offenses, but what about rehabilitation? What about learning from experiences? What about finding a way to become better people?

And most of all: what about creating a better education system, a better after school program that can put things in place? What about preventative measures? That we are so heavily focused on the after, on cleaning things up in this society frightens me. I think of other issues, of environmental measures that are taken long after the disaster point is reached. I think of reading Having Faith and how the solution to pregnant women is to abstain from dangerous foods--local water, fish, and on. Instead of putting the finances and efforts into cleaning up, it's into sending a message that something else will be removed from the diet of a pregnant woman in order to protect the unborn child. It seems so often we're ready to jump into the aftermath.

And don't get me wrong: I think crisis centers and the justice system and all of it have a place. I'm just sad for two reasons: one, that people can be so cruel in their reactions without knowing enough (ah, so easy to judge knowing so very little), and two, that it came to this in the first place.

Monday, March 16, 2009

241


Today marked the end of a long week: three days of jury selection, two days of trial, and one day of deliberation, and I was witness to it all.

The jury selection took as long as it did due to the nature of the case: a black man being accused of raping a white woman. Later, one of the jurors told me something I'd heard before: somewhere in the last decade, some apartments weren't getting rented out, so the landlord took out an ad in Chicago and Gary, Indiana newspapers; the citizens of this town had apparently not had a great many black neighbors, but began to be witness to a rising crime rate--the first murder in many years was gang-related, and just last year at this time a family was shaken up by arrests for crack dealing and making (indeed, the family lived across the street from us). My own life experiences are vastly different; I spent my childhood in Chattanooga, Tennessee, where my birthday parties had just as many black as white friends, and moving to the Midwest was startling in its near homogeneity. Ultimately, I'm not sure what any of that means--I cannot say I'm not aware of race (what does that word mean anyway? I mean really mean...), of culture, but I also feel, with absolute confidence, that when I was participating in deliberations, that neither the victim nor the perpetrator's race was a factor, and I don't believe it was for the other eleven as well. I am all too familiar of how loaded that situation was, and how the deck can be stacked against someone. (Of course, then, is this harmful thinking too? Again, it honestly was not a factor, but I realize this line of thinking can be damaging too.)

Thursday was by far the most difficult day: it began with the victim taking the stand, her affect strange (we learned she had taken a Valium), her thought process slow and her expression often blank, though just as often, she was crying. I was amazed at the burden of both attorneys; I know it's spoken that the burden of proof is put on the prosecuting attorney, but there is a certain responsibility a public defender has that amazes me. Also, that day testifying: the medical team--the ER nurse and doctor--who did the exam and rape kit, which struck me as another form of (necessary) violation, with swabs and prodding, with clothes as evidence, being permanently exchanged for sweats, a secondary part of a rape kit. The ER nurse explained her professional history, which included "traveling"--thirteen week contracts throughout the western United States, including Denver--and for the decade or so she'd been a nurse, she'd only had two rape cases, and both happened to be here in town. The doctor had seen about sixty, he said, and fifty of those were here in town (he also worked in southern Minnesota as well as on a military base, I believe). We ended our day with the interviewing officer's testimony, including the recorded interview between the officer and the victim, and this is where we left it for the day.

Needless to say, I came home and cried. At the time I didn't know if it was true or not, but the experience was vivid and it was clear the victim had gone through something, had experienced something to bring her in that day, that much we knew.

The second day was more official, with more items being entered into evidence--photos of the living room, clothing, phone records, interview transcripts. It's not all black-and-white, these trials. We are fed these cases on television that give us elements that prove "beyond a shadow of doubt" of guilt or innocence. We're given a litany--the injured hand, the busted chiffarobe, the bruised face, the angry father, the frightened daughter (I taught To Kill a Mockingbird four years running while in the K-12 system--can you tell?). Not so here, and that makes sense--a case wouldn't go to trial if there weren't enough evidence to convict, or just as much evidence to decline a plea bargain. There's always a reason to put fourteen people in those chairs, take away their long workdays and replace them with something that will haunt us for a long time.

And Friday, we hoped closing arguments would close holes, but they didn't. We went into the jury deliberation room, that small box of a place with no windows and a narrow conference table, ready to hash it out. We picked apart the facts, drew a timeline on the board, made a map of the apartment complex, discussed relationships and whose children belonged to whom, and on. We asked each other to pretend as if we were the defendant, or the defendant were our son--what then? What could we bring to the table? We discussed what "beyond a reasonable doubt" actually meant, using the handbook we were given that defines such terms. We went through the four elements of arriving at a verdict (did penetration occur, did it occur against the victim's will, was it achieved by force or coercion, did the event occur in our county on the date in question). We talked and talked, telling ourselves we'd stay all day, as long as it needed, because not only did everyone on the other side of that door deserve our complete fairness and attention, but once we run into each other in town, we want to be able to look each other in the eye and say we'd done the right thing, what was best. And when it appeared we were feeling black-and-white as opposed to that gray area (the one with doubts, which plenty were raised going in, and much was answered by our notes, our charts, our examination of evidence), we then began again, discussing of ways in which we might be able to convince ourselves of a not-guilty verdict, playing devil's advocate and questioning.

In the end, we were only gone three and a half hours. And while we were gone, some officers and others in the courtroom that morning attended the funeral of one of their own who had died of a heart attack during a CPR drill at the station--indeed, with the defibrillators and all other materials close by, the next "best" place to have a heart attack being in an actual hospital. When it was done, the verdict read, our things gathered, the judge came back into our little cave, revealed what had been in the newspaper (the perpetrator was an unregistered level three sex offender--what wasn't mentioned in the article was that he was without an address and the offense happened nearly two decades ago--and the perpetrator opted to not take the stand during the proceedings specifically for this reason--he may have wanted to tell his side of the story, but he knew the prosecuting attorney could ask about prior felonies, putting his credibility into question), and the judge let us ask questions--about the process, details left out of the case, and on, which I felt was incredibly kind of him. We were a curious bunch.

And I do wonder things about the outcome: what might have happened if one certain person had been found to testify, or if he would have testified, or if the investigation would have done certain things, or the child she was babysitting had woken up. We are so talented at the what if game and it can bog us down. It comes down to the facts, what was presented in that courtroom, and we can't speculate in any direction, not in such a way that influences our decision; those conversations can be for later.

I'm glad for the experience, the intimate look at the justice system, going behind the scenes, in a sense, though it's been one of those weighty experiences that will shadow me for a great long while.

Sunday, March 15, 2009

240: How Today Made Me Feel Better


Indeed, the trial has been emotionally draining. But a good thing: today, Ryan and I took the dogs for a long walk today, enjoying this small bit of blue skies, the sun shining down as we gazed over the Mississippi River and local grainery, knowing the melting is only so far away... I do intend to ruminate on the trial as much as I legally can just as soon as it is over, but we have been called back for this coming Monday. For now, all is quiet, my husband is charmingly distracting (he even danced in front of the newspaper dispensers downtown as we walked by), and I hope whatever is decided is right and just, though after this, I only wish I truly knew what those words meant. Instead, I only know love, right here and right now, no matter how snowy and gritty it might be, and I am grateful because I will always feel safe. Who knew this love would need to feel safe for me to sleep at night.

Tuesday, December 30, 2008

182: the cream


Emily says this is not the time to be "the cream on the pie." One dear friend's husband was let go with a flimsy excuse and the knowledge that they were overstaffed, and we've been lucky, Ryan and I: his work is still going strong, and my TAship still covers my tuition, gives me health insurance, a wee bit of a salary to get us by. The economy has been talked about, has edged gas prices to ridiculous lows, has pulled back the reigns: big businesses aren't able to make donations now, both out of the reality of the economy and the fear of the economic chatter.

And the campaigns to hit up individuals have begun. My email inbox and my porch are full of pleas, all so very reasonable, and I'm finding my graduate assistantship even more ill timed. I am lucky to have survived the holidays in one piece, to buy that cheap gas, to have food on my table (to buy small stacks of books at the local bookstore where I work). I'm afraid of what might happen in the floodgates if I start to write checks, especially when we need a new windshield, need to fix our plumbing, should think about the vet bills. It doesn't stop, all this need, both inside and out.

I spent my morning watching the video from Intermedia Arts, who refuse to close, but instead call what they are going through "a crisis." They've had to lay off most of their salaried staff, everyone save the director, and instead turn to the program managers as hourly contractors, a precarious position indeed, and close their doors for regular gallery hours, along with the poetry library and various other programs. I then read through a letter from The Great River Shakespeare Festival, who refuse to shut down, and an email from Miles Coon, asking for help for the Palm Beach Poetry Festival, and seemingly every other day, a prominent figure in the nature writing world sends a plea via Orion Magazine (email) for help--Barry Lopez, Jane Goodall, Michael Pollan.

It all just leaves a girl feeling a bit helpless. And we do what we can, I suppose. Buy locally. Support the things we love when we can, how we can. We have to truly find ways to express what we value, and right now, so much of it simply comes down to money. Awful, icky money.

PS: See also: this article in The New York Times about bargain hunting for books and "feeling sheepish about it."

Wednesday, December 17, 2008

168: Blue Winter


Yesterday's snow seemed unreal: that fluffy sort that blows away in your cupped hands, the kind that sparkles at night, that is kicked up by the snow blower in moments, that belongs in department store windows.

I love this blue of winter.

I'm loving wool blankets.

I'm loving the new cookbook I picked up at work today: Minnesota Homegrown. I started reading the introductory essay by Garrison Keillor as the last few minutes of my shift slipped by and I loved what he said here:

"But the greatest prize is for the boy hoeing the tomatoes who reaches down and rescues one and wipes the dust off and bites into it. That is pure pleasure, a privilege offered to few, and after it, you will never be happy with any tomato you buy in a store. You hold it to your nose and there is no tomatoness there whatsoever. It was bred for shelf life and strip-mined in Mexico, or the Imperial Valley of California, and artificially ripened, and now it has no more tomato essence than your shoe. This is why vinaigrette was invited: to provide some flavor for denatured vegetables."

The bookstore owner's daughter is returning from two years in publishing in New York City; she's looking for some adventures before she applies to the Iowa Writer's Workshop (in nonfiction), and will spend some time working on a nearby organic farm (which, it looks like, might just be next year's best CSA candidate for us) (after, she hopes to go over to China to teach for a year).

I'm loving these small pleasures in life: the box of oranges, the soft touch of bamboo knitting needles, the kiss before sleep and snuggling beneath down comforters, the floury mess on my pizza peel (and loving that book--thank you, Angie!), that fleeting winter light, how I wish I could hold it all in just a little bit longer.

PS: See more of the blue winter photo series here.